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DATEM POWDER
Product Details:
- Physical Form Powder
- Boiling point > 250C. approx
- Water Solubility 40% Solubility in water at 20C: dispersible.
- Molecular Formula R = H or C(O)(CH2)nCH3
- Solubility Tests 40% Solubility in water at 20C: dispersible.
- Melting Point 45C approx
- Appearance white fine crystal
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Product Specifications
- white or off white
- white fine crystal
- 45C approx
- 12 Months
- Powder
- Room Temperature
- 40% Solubility in water at 20C: dispersible.
- > 250C. approx
- R = H or C(O)(CH2)nCH3
- 40% Solubility in water at 20C: dispersible.
- R = H or C(O)(CH2)nCH3
- Emulsifiers
- 308068-42-0
Trade Information
- Others
- 1 Per Week
- 5 Days
- Yes
- Contact us for information regarding our sample policy
- 25 KGS PAPER BAGS
- Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa, Asia
- All India
Product Description
(diacetyl tartaric acid ester of mono- and diglycerides, also E472e) is an emulsifier primarily used in baking to strengthen the gluten network in dough. It is added to crusty breads, such as rye, to impart a springy, chewy texture. It is also used in the production of biscuits, coffee whiteners, salsa con queso, ice cream, and salad dressings.Enter Buying Requirement Details
Other Products in 'BAKERY ENZYMES' category
H K ENZYMES AND BIOCHEMICALS PVT LTD
C-409, Upvan Tower CHSL, Upper Govind Nagar, Mumbai - 400097, Maharashtra, India
Phone :08037303660
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Corporate & Adm. Office :
701 / 702 , 7 Th Floor, Karishma Plaza Commercial Premises,
Above Shamrao Vithal Bank, Nr.asha Hosp. Pushpa Park,
Malad-east,mumbai : 400097
701 / 702 , 7 Th Floor, Karishma Plaza Commercial Premises,
Above Shamrao Vithal Bank, Nr.asha Hosp. Pushpa Park,
Malad-east,mumbai : 400097
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